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Rainbow Trout Teriyaki

Rainbow Trout Teriyaki Onigiri

Japanese rice in a triangular shape, wrapped in nori seaweed and filled with roasted rainbow trout and a sweet teriyaki sauce. A rich and refined flavor combination.

Discover the perfect balance of sweet and savory, harmoniously paired with fluffy Japanese rice. Ideal as a snack, a light office lunch, or an on-the-go meal.

With a shelf life of up to 8 days, Sushida is the perfect solution for lovers of Japanese cuisine and sushi who want to enjoy it easily and conveniently.

Sushida
Flavors that take you places!

Net Weight125γρ

Nutritional Table

*Reference intake of an average adult (8400 kJ / 2000 kcal) per 100g of product

ENERGY (Kcal)
176 kcal
8,8%
FAT
5,8g
8,3%
SATURATED
1,1g
5,5%
CARBOHYDRATES
25g
9,6%
SUGAR
3g
3,3%
PROTEIN
6,2g
12,5%
SALT
1,2 g
20,7%

How to use

Ready to eat. Keep refrigerated at 0–4°C.

For best enjoyment, let the product sit at room temperature for 10–20 minutes before consuming.

Packaged in a protective atmosphere.

Once opened, consume preferably within the same day.